活け締め
  活締め
  irregular okurigana usage
  活締
  irregular okurigana usage
  活〆
  word containing irregular kanji usage
  活け〆
  word containing irregular kanji usage
  いけじめ
  いけしめ
  いけじめ
  noun (common) (futsuumeishi)
  draining blood from a live fish (from above the gills and at the base of the tail) to keep it fresh
  [esp. いけしめ]
  fasting fish for several days to preserve flavour and quality (and reduce mortality during transport)
  [esp. いけしめ]
  killing fish in a fishtank (immediately before cooking)
  fish killed in a fishtank
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